CORNERSTONE GUIDE
Six steps that work in any home, on city water or a private well. No sales pitch, and every claim is sourced.
Key takeaway: know what is in your water, buy a filter certified for that problem, and keep it clean and maintained.
On city water: every community water system must send customers an annual water quality report, called a Consumer Confidence Report, by July 1 each year. It lists where your water comes from, which regulated contaminants were detected, and any health-standard violations and what the utility did about them. Look for it on your water bill or your utility's website.
On a private well: no one tests it for you. The CDC recommends testing well water at least once a year for total coliform bacteria, nitrates, total dissolved solids and pH. Your local health department can tell you what else to test for where you live. Use a state-certified laboratory.
A filter is only as good as what it is certified to remove. Look for NSF/ANSI certification (an independent test that the product does what it claims) and check the specific product on NSF's online listings:
NSF/ANSI 42
Taste and odor, such as chlorine. Not a health claim.
NSF/ANSI 53
Health-related contaminants, such as lead. Some models are also certified for PFAS reduction.
NSF/ANSI 58
Reverse osmosis systems. Some models are also certified for PFAS reduction.
NSF/ANSI 401
Certain "emerging" contaminants, such as some pharmaceutical traces.
NSF/ANSI 372
Lead-free materials only. It says nothing about what the filter removes.
For PFAS ("forever chemicals"), NSF says to look for a certified PFAS reduction claim under NSF/ANSI 53 or 58, not just the manufacturer's label. A water softener is not a drinking-water filter at all; see
Reverse osmosis pushes water through a very fine membrane. Clean water passes through; the rejected water carries the removed salts, metals and most PFAS away. In a zero-waste design, the rejected water goes back to everyday use instead of the drain.
Filtered water, especially reverse osmosis water, has little or no chlorine left to keep it fresh. Keep it in a covered glass carafe in the fridge, use it within two or three days, and wash the carafe every week.
Every filter has a rated capacity. Replace cartridges on the manufacturer's schedule; an overdue filter can stop removing what it was certified for. Price the replacement filters before you buy the unit.
Color-change drops and "electrolysis" boxes at your door are not water tests. Never sign the same day, and know your right to cancel.
If your utility issues a boil-water or do-not-drink notice, follow its instructions. A home filter is not a substitute for an official advisory.
What does it cost? A certified countertop RO unit starts around $200, and for a family that hauls refill jugs it often pays for itself in 6 to 9 months.
Our local service covers water coolers, countertop and under-sink RO, and honest advice for your home in these three cities. Everywhere else, the guides on this site are free to use.